Amla by sanjeev kapoor recipes

Pindi Channa/ Pindi Chole - Punjabi Special

Pindi Channa/ Pindi Chole - Punjabi Special

Some recipes calls for dry amlas to achieve the dark brown colour of this dish, but i sticked with the usual tea bags/leaves to get the dark brown colour
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Recipe by IngredientsRecipe by Ingredients. Amla (1). Sanjeev Kapoor (3). Select Category. Accompaniments (102)