Ingredients : Tender violet small brinjal - 1 / 2 k. g. [ even sized ] Big onions - 1 / 4 k. g. [slice length ..
Having stayed in andhra (hyderabad) I have a special connection to Andhra food (Andhra Pradesh - a..
The other day, I wanted to cook Brinjal in a different way than I normally do and I've been longing to cook from ..
.. there is one vegetable that I really love it would be Brinjal, the irony is I don't have much recipes featuring ..
On the Top Food Blogs list we have gathered the most popular food blogs in India.
I always love andhra dishes and when we were back in chennai would never miss to taste andhra meal in res..
..utney By Janani, March 2, 2014 I love andhra pachadi a lot goes well with hot rice,idly and dosa..
..ian cuisine. It is popularly referred to as "Bangalore brinjal (Bengaluru vankayya)", called in Kannada as "seeme..
We want you to find inspiring and tasty recipes. If you still haven't found anything, try using the buttons below.