Dosakaya recipes

Dosakaya Dal Rice / One Pot Meal

Dosakaya Dal Rice / One Pot Meal

Dosakaya / Yellow cucumber is one of the famous vegetable in Andhra cuisine in which lots of recipes can be made like pappu, pachadai, kura etc
Dosakaya Vudikina Pachadi

Dosakaya Vudikina Pachadi

I generally tend to bring dosakaya everytime I see it in the market as there are very good recipes that we can make with it
Dosakaya Totakura Pullakura

Dosakaya Totakura Pullakura

In this recipe I am going to show is an amazing dish that tastes tangy, spicy, sweet and natural dish ie DOSAKAYA AND TOTAKURA PULLAKURA
Dosakaya Pappu (Lentils with Yellow Cucumber)

Dosakaya Pappu (Lentils with Yellow Cucumber)

Dosakaya Pappu. Today, I am writing about Dosakaya Pappu, a simple dal made with yellow cucumber. You can use half of a yellow cucumber to make the pappu and the rest to make Dosakaya Pachadi
Dosakaya Pachadi (Cuke Lemon Chutney)

Dosakaya Pachadi (Cuke Lemon Chutney)

D for Dosakaya Pachadi. Letter D stands for veggies like Dondakaya (ivy gourd), Dosakaya (cuke lemon). I decided to make a traditional chutney recipe using dosakaya (cuke lemon)
Dosakaya Pachchadi

Dosakaya Pachchadi

Dosakaya or yellow cucumber popularly known as can be. Peel the skin and take out the seeds part of dosakaya
Dosakaya Pappu

Dosakaya Pappu

Dosakaya/Yellow Cucumber peeled, seeded and diced 1 cup. Day 1 Week 1 #54 -. This week I shall post some lentil based dishes which are popular at home