For gujju recipes

Gujarati Mag / Moong Beans Gujju style

Gujarati Mag / Moong Beans Gujju style

I have already posted Daal and Kadhi, Moong is a kathod and this is what I made for the Gujju Thali. Most of the Gujju homes make Moong beans every Wednesday
Gujarati Dal

Gujarati Dal

Dal-bhat is a one of my comfort food from childhood. Its taste delicious, mild sweet and tangy, that’s why Gujju people called this dal is khatti-meethi dal
Gujrati Choorme ke Ladoo

Gujrati Choorme ke Ladoo

For this week I am doing Indian Mithais. The Choorma ladoos are popular as a Rajasthani sweet , but these Choorma ladoos are typically Gujju ones
Doodhi Muthia Recipe

Doodhi Muthia Recipe

I have to thank Shivani for contributing this doodhi muthia recipe which is one of my favorite Gujarati snacks
Gujarati Khandvi

Gujarati Khandvi

For batter. Whether a Gujju or not Everyone likes the soft and juicy Dhoklas , Theplas , Khakra , Khandvi , Farsan and the list is endless
Makai na Dhokla / Steamed Corn Cakes

Makai na Dhokla / Steamed Corn Cakes

So for the last day in this Dhokla series I have made Corn Dhoklas. These are as good as any instant snack and taste very very Gujju
3-Ingredient Watermelon Kiwi Popsicles

3-Ingredient Watermelon Kiwi Popsicles

We celebrated Father’s day, spent some time with my grandmother, met up with couple of school friends after long long time, visited some cool, hip places for meal, watched drama after ages, shopped with my mom & sis, visited beach, bought way too many peach fruits, brushed up on some childhood memories, had an early birthday celebration and consumed liters and liters of Aamras (unsweetened mango pulp) accompanied by some kickass mom-made Gujju food
Traditional vs Tandoori Undhiyu

Traditional vs Tandoori Undhiyu

Can't think of an exact word that would fit or do justice for my love to Gujarati food but today's recipe will definitely solidify my Gujarati being
Palak Pakora | How to make Easy Spinach Onion Fritters

Palak Pakora | How to make Easy Spinach Onion Fritters

For the first week I will be doing Tea Time Snacks. While planning on the menu, I had some typical gujju savories, however as always, last minute time constain, makes you dig into short cuts and simpler dishes
Indori Poha (Indore style Poha) Flatten rice dish

Indori Poha (Indore style Poha) Flatten rice dish

I never been to Indore, (Madhya Pradesh , India) but my huby went and whenever I make Poha for breakfast, he always mentioned that he had the best poha in Indore, when he went there for family friend marraige
Gajar Halwa

Gajar Halwa

When I baked the Yule Log for Christmas, one smart ass tried being funny and said “You only ever make all these firang things
Baingan Ka Bharta Punjabi Style

Baingan Ka Bharta Punjabi Style

The smoky bharta is typically Punjabi, I have a Gujju version too, but for today I will share the Punjabi one
Instant Rava Dhokla | Sooji Dhokla

Instant Rava Dhokla | Sooji Dhokla

After that, every time I ask him for evening snack, his only wish would be these Rava dhoklas. My hubby having lived in Gujarat knows the authentic flavors and he said these tasted very similar to the gujju ones
Guvar Dhokli With Masala Thepla

Guvar Dhokli With Masala Thepla

But over a period of time, i was craving for some typical gujju food and thankfully my in-laws and husband too loves it