Mince ½ kg Raw papaya 1 tbsp Ginger garlic paste 1 tbsp Chili powder 1 tsp heaped Salt 1 tsp All spice 1 tsp Green chilies 3 (grinded) Coriander leaves 2 tbsp Onion 1 (grinded) Clarified butter 2 tbsp Nutmeg ¼ tsp (grinded) Mace ¼ tsp (grinded) Green cardamom ¼ tsp (grinded)
Chicken or beef mince 1 kg Raw papaya 1 tsp Red chili 1 tbsp Kabab chini powder ½ tsp Papri powder ½ tsp All spice powder ½ tsp Ginger garlic paste 2 tsp Salt to taste Cumin powder ½ tsp (roasted and grinded) All purpose flour 1 tbsp Onion 2 (fried, grinded) Ghee/oil for frying
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Gola Bhaat is typical Maharastrian dish cooked in Vidharbha area in Maharashtra. Besan/chickpea flour is used to ..
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