Khakhra recipes

Khakhra Channa Bhel - two ways :) | Mumbai Street Food

Khakhra Channa Bhel - two ways :) | Mumbai Street Food

I was to post something else today and despite being scheduled, my heart chose this very simple but lip smacking Khakhra Channa Bhel I had many years ago outside a suburban station (could be Borivili, but my memory fails me)
Khakhra Chaat

Khakhra Chaat

Khakhra chaat can be customized to suit the availability of the ingredients. The Khakhras I used were store bought
Jeera Khakhra | Cumin Wheat Crisps

Jeera Khakhra | Cumin Wheat Crisps

Originating from the state of Gujarat, as part of Jain Gujarati cuisine in India, Khakhras are thin crackers made from mat bean flour or wheat flour and oil
Chocolate Khakhra Sandwich

Chocolate Khakhra Sandwich

Chocolate Khakhras. Spread Nutella on two pieces of Khakhra. Pat the pineapple slices on a kitchen napkin to remove the excess syrup moisture and place on one piece of Khakhra
Methi  khakhra

Methi khakhra

Ingredients. 2 cup Wheat flour1 cup Fenugreek leaves (kastoori methi)1 teaspoon Carom seeds1 teaspoon Cumin seeds1/2 teaspoon Turmeric powder1 teaspoon Red chili powderSalt as per tasteOil for fry+2 tablespoon oil for doughMethod
Cooking Carnival - a foodie recap :)

Cooking Carnival - a foodie recap :)

Khakhra Channa Bhel. It was so much fun running the Cooking Carnival last month. This April 2016, I blogged about 26 unique Tamil Cuisine dishes
Gujrati Methi Theplas

Gujrati Methi Theplas

If you roll them out really thin and gently roast on both the sides till crispy, you can make “khakhras” from them
Tomatoes Pickled Chutney

Tomatoes Pickled Chutney

This is tomatoes and garlic chutney which can be served with sandwiches, rotis, muthiya, cheela, pancakes, rice, khakhra etc etc (the list is endless
Bajra roti recipe

Bajra roti recipe

More from my sitePalak Paneer Paratha recipe Missi Roti RecipeMakki Ki Roti RecipeGujarati Thepla recipeMethi Khakhra recipe Gujarati snack Zemanta
Tomato Garlic Chutney

Tomato Garlic Chutney

This is tomatoes and garlic chutney which can be served with sandwiches, rotis, muthiya, cheela, pancakes, rice, khakhra etc etc (the list is endless
Sprout BhelPuri

Sprout BhelPuri

Wheat Khakhra , Broken - 2 to 3 Tablespoons. Serving - 1. Ingredients. Puffed Rice (Murmure) - 1/2 cup. Boiled Kala Chana (Black Bangal Gram) - 1/4 cup
Food: A Note on Roti. From The Archives

Food: A Note on Roti. From The Archives

The word “Roti” is a generic term for a bread made with a grain, salt and water, and includes parathas, chapattis, pooris, khakhra, and makkai-ki-roti etc
Imli ki Kulfi - a street food delight :)

Imli ki Kulfi - a street food delight :)

Khakhra. Imli ki kulfi (or spiced tamarind Popsicles) conjures up vivid memories of street food, elbow-licking exercises to draw out the juices trickling down and a sharp contrast of flavours of heat-spice-tangy-sweet that comes from the base syrup
FENUGREEK(METHI)

FENUGREEK(METHI)

Dried leaves are used in papads, khakhras, chapattis and breads. Dried leaves are used in papads, khakhras, chapattis and breads