Marathi sambar recipes

HOME MADE SAMBAR POWDER /  MASALA POWDER / SAMBAR PUDI

HOME MADE SAMBAR POWDER / MASALA POWDER / SAMBAR PUDI

Todays post is home made sambar powder / masala powder. To look it is not beautiful but it is a very important ingredient to prepare side dishes like sambar , curry daily , so it should be present always in every kitchen
HULI TOVVE RECIPE / KARNATAKA STYLE RIDGE GOURD SAMBAR RECIPE

HULI TOVVE RECIPE / KARNATAKA STYLE RIDGE GOURD SAMBAR RECIPE

Dried kapok buds / Shalmali / marathi moggu (optional but preffered ). “Tovve” in Kannada basically means Dal and ” Huli ” is basically Sambar / something tangy … So Huli tovve together is is basically an alternate to sambar
Coconut Chutney for Idli and Dosa – Easy Recipe

Coconut Chutney for Idli and Dosa – Easy Recipe

Add coconut, dalia (called DaaLa in Marathi), cilantro or coriander and yogurt to food processor. I am doing a series on some South Indian food, and this coconut chutney comes right after the sambar powder
Kuthiraivaali Idly

Kuthiraivaali Idly

Marathi & Chhattisgarh. Enjoy hot idlies with chutney or sambar. #Barnyardmillet #Idly - #Kuthiraivaali #Idly
GONGURA THOGAYAL RECIPE/GONGURA PACHADI-ANDHRA STYLE

GONGURA THOGAYAL RECIPE/GONGURA PACHADI-ANDHRA STYLE

Gongura/Red Sorrel leaves in English,Ambadi in Gujrati,Marathi,Pitwa in Hindi,Pundi in Kannada & Pulichai Keerai in Tamil,Mestapat in bengali and Nalita in other languages is a very famous green variety in Andhra
Tindora fry/Easy sidedish recipe

Tindora fry/Easy sidedish recipe

Tindora or Ivy gourd is also called by different names like the parwal, kundru, tondli in Marathi, Toroda, kunduri (Oriya), kovai, kundri or kovakkai in Malayalam and kovakka in Tamil, Dondakaya in Telugu or also baby watermelon-source varehvah
THINAI IDLI RECIPE/FOXTAIL MILLET IDLI-MILLET RECIPES

THINAI IDLI RECIPE/FOXTAIL MILLET IDLI-MILLET RECIPES

In other languages,Thinai is called as ”Foxtail millet” in English,”Navane” in Kannada,”Kakum”in Hindi,”Korra” in Telugu,”Thina” in Malayalam,”Kaon” in Bengali,”Kang” in Marathi & Gujarati and ”Kanghu” in Oriya
Thalapakatti style biryani

Thalapakatti style biryani

ghee are hot, add the whole spices – bay leaves, Marathi moggu and black. Marathi moggu – 2 pieces. Shallots/Sambar vengayam – 150 gm peeled (the easiest, fastest way to
top 6 coconut oil benefits | diy home remedies with coconut oil

top 6 coconut oil benefits | diy home remedies with coconut oil

it is called ‘thengina enne’ in kannada, ‘naariyal thel’ in hindi, ‘khobarela thel’ in marathi, ‘tenkey enney’ in tamil, ‘kobbari nune’ in telugu, ‘veliccenna’ in malayalam, ‘narakela thel’ in bengal and ‘naliyera thel’ in gujarati
Bisibile Bhat

Bisibile Bhat

Bisibile bhat in Marathi Ingredients. 2 tbsp Bisbile Bhat Powder (If you get Homemade Powder, it gives authentic taste but it is easily available in Market or you can use Sambar Powder)