Microwave cake in marathi recipes

Celebrating Local Flavors: Kothimbir Vadi (Cilantro Croquettes)

Celebrating Local Flavors: Kothimbir Vadi (Cilantro Croquettes)

Apply oil at the base and sides of a microwave safe cooker or bowl. These are made by steaming a batter of chickpeas flour with loads of fresh cilantro, spices, roasted peanuts and sesame seeds until cooked, cutting the cake into bite-sized pieces and frying them till they are wonderfully crunchy on the outside
Kothimir Vadi

Kothimir Vadi

Pretty straight forward way to make Kothimir Vadi, this recipe includes cooking the batter in the microwave followed by shallow frying the cubes
top 6 coconut oil benefits | diy home remedies with coconut oil

top 6 coconut oil benefits | diy home remedies with coconut oil

eggless cakes recipes. it is called ‘thengina enne’ in kannada, ‘naariyal thel’ in hindi, ‘khobarela thel’ in marathi, ‘tenkey enney’ in tamil, ‘kobbari nune’ in telugu, ‘veliccenna’ in malayalam, ‘narakela thel’ in bengal and ‘naliyera thel’ in gujarati
Microwave Kothimbir wadi |how to make kothimbir wadi in microwave

Microwave Kothimbir wadi |how to make kothimbir wadi in microwave

Kothimbir Vadi, a savory cilantro cake which is first steamed and then fried until crisp. This is a quintessential Marathi dish, Cilantro is my favourite herb and this dish really showcases cilantro instead of giving it the seemingly superfluous role of a garnish
Jackfruit Steamed  Cakes

Jackfruit Steamed Cakes

It can be done in Microwave oven too. These are called 'SANDANA' in Marathi. International Flavors / Fusion flavors,