..le technique you can use every day. Stir-frying is a cooking technique that is easy enough for new chefs, quick..
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1 cup besan, gram flour 2 tablespoons sooji, semolina 1/4 cup coarsely ground almond powder 6 tablespoons melted unsalted butter or ghee 1 cup sugar 1/2 cup water 8 green cardamoms– shelled and seeds crushed Approx. 1 tablespoon pistachios crushed for garnishing
..our trip. Will share more about our trip later. Shenga hindi is a very versatile powder which could be consumed ..
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