Thalipeeth flour recipes

Thalipeeth

Thalipeeth

Wheat flour. Heat a tava,sprinkle little oil and just toast the thalipeeth like we usually do for chapathis
Sabudana Thalipeeth Recipe

Sabudana Thalipeeth Recipe

Mix together all the flour in a mixing bowl and add enough water to make a thick batter. Thalipeeth is a traditional Maharashtrian mildly spiced scrumptious and heart healthy savoury pancake dish popular in Marathis
Sabudana Thalipeeth

Sabudana Thalipeeth

Today I chose Sabudana Thalipeeth, where one needs little patience and technic to prepare this. I prepared this for the first time few days back and I succeeded to prepare perfect thalipeeth after few disasters
Multi-grain Thalipeeth

Multi-grain Thalipeeth

Thalipeeth is a famous Maharashtrian dish typically made of three flours, whole wheat, millet and bengal gram flour or besan
Rajgira Flour Kadhi for Vrat or Fasting

Rajgira Flour Kadhi for Vrat or Fasting

This kadhi goes very well as a side dish with sama pulao, khichadi, thalipeeth. This Kadhi recipe is quick and easy, very similar to regular besan kadhi recipe just replaced besan(chickpeas flour) with rajgira flour and omitted garlic
Thalipeeth

Thalipeeth

Thalipeeth is a traditional Maharashtrian pancake made with flour of multiple grains. But essentially, it is a mix of rice flour with other flours such as jowar, bajra, udad dal, wheat, ragi, etc
Sabudana Thalipeeth

Sabudana Thalipeeth

It is small pan smeared pancakes which can be made of varities of flours like bajra , jowar, ragi etc and spiced with turmeric, chilies, chopped onions etc
Thalipeeth (Maharashtrian flat bread)

Thalipeeth (Maharashtrian flat bread)

It is made with bhajani or thalipeeth flour. Bhajani is nothing but a mixture of various flours and is sold with the same name in Indian stores