Thattai
Thattai is an all time favorite snack in Tamil Brahmin households. It is usually made in large quantities and kept ready for evening tea or when guests arrive
Fruit Salad without Custard Powder
Fruitsaladwithout any custardpowder has been in my mind since a while. Basically whenever I ate fruitsalad before, I felt the custardpowder overpowering all the flavors
Dry fruits Milkshake | Nuts Milkshake Recipe
PrintDryfruitsMilkshake | NutsMilkshakeRecipe. And which is why dryfruitsmilkshake today. Soaking makes the dryfruits to blend well with milk
Onion Saasmi | Neerulli Saasmi Recipe
PrintOnionSaasmi | NeerulliSaasmiRecipe. Very easy and no cook recipeonionsaasmi is ready to serve with rice
Wheat Flour Murukku | Godhihittina Chakkuli
PrintWheatFlourMurukku | GodhihittinaChakkuli. Wheatflourmurukku wasn’t a thing that I planned for
Cabbage & Sprouts Chutney / Chutney Recipe - 85 / #100chutneys
This healthy chutney is prepared using mixed sprouts and cabbage which goes yummy with curd rice. Saute until it turns translucent and add green chillies followed by sprouts and cabbage
Mutton Gojju ~ Andhra Semi Gravy
MuttonGojju is an Andhra Style SemiGravy dish that can be served with Rice or Chapathis. Add coconut milk and all the spice powders and simmer further till the gravy reduces to thick coating to the mutton pieces
Pudi Dosa | Chutney Powder Dosa
PrintPudiDosa | ChutneyPowderDosa. Pudidosa has toppings of butter and chutneypowder basically. Unlike the traditional way of eating dosa with chutney and sambar, this pudidosa is little fancy
Anda Curry
A Rassedar AndaCurry. The curry we make is more rassedar that is translated as juicy but really means its a bit more flowing than usual curries
Bitter Gourd fry | Crispy and Delicious
PrintBitterGourdfry | Easy Side Dish. So I could come up with bittergourdfry today which is crispyand tend to turn towards soft as it cools down
Ragi Ubbu Rotti | Fingermillet Puffed Rotti
PrintRagiUbbuRotti | FingermilletpuffedRotti. So this ragiubburotti is here in front of you. Just remember way back I made this ragirotti which is patted over palm
Bitter Gourd Gojju | Hagalakayi Gojju | Manaskai
PrintBitterGourdGojju | HagalakayiGojju. Bittergourdgojju or Menaskai which happen to be one of the fantastic rice side dish of Udupi -Mangalore region
