Bush Kitchen

Bush Kitchen

  • 55 Recipes
Idli Sambhar

Idli Sambhar

Idli Sambhar. Idli Sambhar and coconut chutney. a perfect and most nutritious morning meal. Idli Sambhar is a South Indian delight light on the stomach and easy to digest
Amrood Pudina ki Chutney

Amrood Pudina ki Chutney

Last week I brought some guavas and some are still lying in my kitchen so tried this mint guava chutney which turns out really delicious
Community Kitchens: Aloo Chana (Ghugni)

Community Kitchens: Aloo Chana (Ghugni)

It’s called Community Kitchens and it’s something they’ve been running for a couple of years now, on and off
How To Make Bathua Ka Raita

How To Make Bathua Ka Raita

Bathua Ka Raita- A healthy and delicious yogurt and Chenopodium Dip. Bathua/ / Chenopodium / Goosefoot / Cheel Bhaji / betosag/ Pappukura is a leafy green available in abundance during winters
Mooli Palak ki Sabji (Spinach with Radish)

Mooli Palak ki Sabji (Spinach with Radish)

Mooli Palak ki Sabji step by step instructions. Radish combined with spinach is a very tasty veggie. I generally combine radish (mooli) with some other vegetable as it enhances the flavor of the entire veggie
Mooli Baigan ki Sabzi

Mooli Baigan ki Sabzi

Mooli Baigan Ki Sabzi- A simple and delicious stir fry made with brinjal and radish. Mooli baigan ki sabzi is a winter special dish made in Northern India specially in Punjab and Uttar Pradesh

Bathua Bhujia Recipe

Remove the stalk and clean bathua. Wash twice thoroughly. Keep it in a sieve so that excess water drains out
Bathua Bharta | How to make Bathua Bharta

Bathua Bharta | How to make Bathua Bharta

Posted by Recipe Dabba on January 11, 2018. If you like it share with the world. 10000. This Bathua Bharta is not just 10 mins recipe but is super healthy and too bad that we can only enjoy this during winters
Bathua Saag-Dal curry

Bathua Saag-Dal curry

Bathua Saag or lamb's quarter is a leafy green vegetable that is found during winters. It is quite easy to prepare as both the leaves and stem are edible
Bathua parataha/ बथुआ के पराठे

Bathua parataha/ बथुआ के पराठे

हिंदुस्तानी रसोई में पराठे नास्ते में सबसे अधिक पसंद की जाने वाले नास्ते की रेसिपी है. फिर चाहे वो भरवां पराठे हों, सादे पराठे हों या फिर सब्जी पराठा हो, खासकर सर्दियों की सुबह भरवां पराठों से महकती आज भी कई रसोइये मौजूद हैं।
Bathua Recipe | Bathwa Ka Raita

Bathua Recipe | Bathwa Ka Raita

Bathua or Bathuwa is green leafy. vegetable and wild relative of the spinach family also known as chenopodium
Chane ki Dal with Pudina

Chane ki Dal with Pudina

Ingredients. 3/4 cup chana dal. 2 bunches of pudina. 2 medium onion sliced. 1 large tomato. 1 tbsp ginger paste
Tender Coconut Falooda

Tender Coconut Falooda

Tender Coconut Falooda is more of a light shake but extremely delicious and I will like to think as healthy
Veg Kurma Recipe/Hariyali Veg Kurma/Green Veg Kurma.

Veg Kurma Recipe/Hariyali Veg Kurma/Green Veg Kurma.

Veg Kurma or Green Veg kurma is a delicious dish from the state of karnataka its a coconut based dish made with mixed vegetables ,it goes really well with parathas or chapatti you can enjoy it with pulao too

LEHSUNI DAAL

Ingredients 1/2 cup yellow moong dal1/4 cup masoor dal1/4 cup toor dal3-4 flakes garlic crushed1" piece ginger crushed or grated4 green chillies finely chopped1 stalk curry leaves1 tbsp