gayatri'scookbook

Palak Dal I Spinach Dal

Preparation Time. 30 mins. Cooking Time. 15-20 mins. Serves. 4. Palak Dal is a Delicious and comfortable Dal which goes good rice/Roti’/Pulka’s
Parwal Aloo ki Sabzi

Parwal Aloo ki Sabzi

Parwal Aloo ki Sabzi. Parwal Aloo ki Sabzi adds so much more flavor to a simple humble meal. India is known for its vegetarian meals and not just any meal, these are so varied and full of nutrition
Instant Poha Vegetable Idli

Instant Poha Vegetable Idli

BM #90 Week 2 Day 1 -. Do you freak out on weekday mornings when you realize you have nothing planned for the day's breakfast
OATS MOONG TOAST

OATS MOONG TOAST

OATS MOONG TOAST. I made this healthy snack adapted from a recipe by Nita Mehta, the cookery expert. This was in her book, which if I remember correctly was titled, " Tasty & Nutritious Oats Cookbook
Moong Dal Buckwheat Paniyaram

Moong Dal Buckwheat Paniyaram

BM #90 Week 4 Day 2 -. Here is a delightful and healthy breakfast/snack which is addictive as well. When I got a pack of buckwheat a few months back, I tried out various dishes with buckwheat and one of my personal favorites has been this paniyaram paired with moong dal
Coconut Curd Chutney / Side Dish For Idli or Dosa

Coconut Curd Chutney / Side Dish For Idli or Dosa

Coconut curd chutney - is a side dish which can be served along with idli / dosa. Chutney's have an important place in South Indian breakfast and is served as a side dish along with tiffin items or with snacks like vada or bajji / bonda

Khari Bhat – Gujarathi Masala Bhat Recipe

Gujarati Khari Bhat or masala bhat is a spicy colourful pulao which is really simple to make. When I was reading so many blogs for recipes, I found that as with every recipe, there were so many versions each special in their own way
Aloo Gobi Dry Curry

Aloo Gobi Dry Curry

Aloo gobi is an easy and simple Indian side dish made with potatoes and cauliflower. In South India, this is had with a simple rasam or sambar rice and in North India, this is enjoyed with roti
Stuffed Bitter Gourd : Bharwan Karela

Stuffed Bitter Gourd : Bharwan Karela

One of the Indian main course tastiest main dishes. Stuffed Bitter Gourd or Bharwan Karela as it is called in Northern India is one of the most loved dishes, the recipe for which is different in every household
Tomato Pasta

Tomato Pasta

Though Pasta making is considered easy but sometimes I feel its like making a Biryani. I know not all of you will agree with me
RAW BANANA MASALA CURRY

RAW BANANA MASALA CURRY

RAW BANANA MASALA CURRY. In my house, I make it a point to make dishes using Raw Bananas, also known as Green Bananas, from time to time
Eggless Ragi Banana Pancakes

Eggless Ragi Banana Pancakes

BM #68 Day 2 -. After the rustic Bajra Aloo Roti, check out this fusion of East and West. My little one is very fond of pancakes
Carrot Poriyal / Carrot Stir Fry

Carrot Poriyal / Carrot Stir Fry

Carrot Poriyal / Carrot Stir fry is a healthy, tasty and simple side dish for lunch. since the carrot poriyal is made with grated carrot, it needs very less time for cooking and can be made in jiffy