helen britto

helen britto

  • 246 Recipes
Papaya Cucumber Salad

Papaya Cucumber Salad

Papaya. has the texture of a mango, but it wasn't overly sweet so I decided to make a. crunchy salad of it by adding diced cucumber
DUCK DISHES  - DUCK MAPPAS / DUCK IN COCONUT MILK GRAVY

DUCK DISHES - DUCK MAPPAS / DUCK IN COCONUT MILK GRAVY

Here am sharing a traditional preparation of duck in coconut milk and spices gravy. Though there are lots of recipes for duck, this curry recipe taste unique as it is simmered in thick coconut milk
Pudi Dosa | Chutney Powder Dosa

Pudi Dosa | Chutney Powder Dosa

Share if you CarePinterest1Facebook0Google+0TwitterLinkedin. Unlike the traditional way of eating dosa with chutney and sambar, this pudi dosa is little fancy
FRIED IDLI DAHI CHAAT

FRIED IDLI DAHI CHAAT

FRIED IDLI DAHI CHAAT. INGREDIENTS. Idli (preferably 1 day old left over). 6 nos. Chilled Curd beaten. 1 cup. Oil
Kadhai Dosa

Kadhai Dosa

I don’t know what this is called, I just. call it Kadhai Dosa. I got the recipe from one of the FB groups, where I am
PORK DEVIL FRY

PORK DEVIL FRY

PORK DEVIL FRY. Serves. 6. Ingredients. 1. kg Pork (less fat) cut into medium size pieces. 3. tablespoons vinegar. 2
Brownie Sizzler

Brownie Sizzler

I love sizzler recipes and especially brownie sizzler to be precise. I have a wonderful brownie recipe which goes well on this sizzler
Recipe of  Garlic and Pepper Chicken

Recipe of Garlic and Pepper Chicken

Chicken in garlic and pepper is an Indo-Chinese dish, in which only 2 - 3 Chinese sauces are added to give the flavor
Keerai (Palak) Sambhar

Keerai (Palak) Sambhar

Keerai sambhar is a popular South Indian Kuzhambu variety served with rice. Keerai Sambhar also serves as the good side dish for Roti and Chapathi
Duck curry – 3 / Vaathu kulambu

Duck curry – 3 / Vaathu kulambu

From the past two trips whenever I am to my hometown (Tuticorin), we never miss to get this Duck meat on Karur – Namakkal highways
Recipe : Maharashtrian Chawli Usal / Lobia / Black Eyed Peas Curry - Vegan

Recipe : Maharashtrian Chawli Usal / Lobia / Black Eyed Peas Curry - Vegan

I was bored of eating lobia / chawli / black eyed peas, the normal way that I make it (like a Punjabi channa masala style), I'd also been craving coconut for awhile (growing up, all 3 meals had coconut in some form or the other), so a Maharahtrian Konkani recipe seemed like the perfect fit