Innovative Foods

Innovative Foods

  • 46 Recipes
Paneer And Green Peas Coconut Curry

Paneer And Green Peas Coconut Curry

Mostly Thursday and Friday dinner is from outside. That is either we eat from out or buy parcel. In one of my earlier post I have mentioned about my cousin's newly opened Cafeteria and so now it's sometimes from there or BBQ from our nearby Restaurant
Channa Dal with Brinjal | Eggplant Channa Dal

Channa Dal with Brinjal | Eggplant Channa Dal

Today our dal is made with split Channa, small chickpeas that have been hulled and split into two. Usually we make dal from mung dal, mung beans, urad dal or toor dal, so it is unusual for us to make it with channa
Red Rice Idli | GF and Vegan | Diabetic friendly recipes

Red Rice Idli | GF and Vegan | Diabetic friendly recipes

Red rice idly was my first initiation into delicious vegan dishes. As part of my journey & toe hold into vegan dishes, this and many other dishes called for no dairy or processed / refined products yet served wholesome filling and tasting food
Vakkaya Pachadi

Vakkaya Pachadi

Hi. This is Kusuma. Welcome to my blog Kusumas Abhiruchi. Today I am coming with yummy yummy VAKKAYA PACHADI
Carrot Palya

Carrot Palya

Carrot Palya. Ingredients. Carrot-4-5. Salt to taste. Tamarind to taste. Jaggary to taste. Grated coconut- 2 tbl sp
Maravalli Kizhangu / Tapioca Adai

Maravalli Kizhangu / Tapioca Adai

When you make this adai, I bet nobody could find out that its made of Maravalli Kizhangu. This adai comes out very perfect with right proportion of crispiness and softness
Mushroom risotto

Mushroom risotto

So for September, I knew that the theme was protein rich foods very well ahead. Valli gives us ample preparation time and even reminders to get us started on the month long mega marathons
Mashkool Rice | Lebanese Cuisine

Mashkool Rice | Lebanese Cuisine

Mashkool rice recipe is Lebanese cuisine which made. with cooked rice tossed with fried potatoes, onion, tomatoes and spices
Mushroom Curry with Yoghurt-Tomato Sauce

Mushroom Curry with Yoghurt-Tomato Sauce

Madhur Jaffrey’s recipes, although not always traditional, are always tasty, easy and no-fail. This is another one – I found it in my pile of saved recipes, scribbled out
Kanika Recipe – Guest Post By Sai Priya

Kanika Recipe – Guest Post By Sai Priya

It is time of the month to showcase another blogger friend. This time I’m featuring someone who not only cooks fabulous food, bakes some awesome cakes but also doing amazing work to Save Lost Temples of Bhubaneswar
Adai with leftover rice

Adai with leftover rice

Got leftover rice for dinner from lunch, but you want to have tiffin, don’t worry check out this adai recipe for a yummy dish from the leftover rice