veg

veg

Veg Paya

Veg Paya

Ingredients for making Veg Paya. How to make Veg Paya. Boil the chopped veggies and keep aside. Chopped veggies like carrot, beans, cauliflower and potato 1 cup. Add the boiled veggies and 2 cups of water
CILANTRO-MINT LEMON RICE

CILANTRO-MINT LEMON RICE

INGREDIENTS. Basmathi rice -2 cups. Chopped cilantro-2 tbs. Mint chopped-2 teaspoons. Lemon juice-2 ts. Turmeric-1/4th ts
Lemon Rice| Andhra Cuisine

Lemon Rice| Andhra Cuisine

Lemon Rice is a very common recipe in Andhra. Pradesh, Karnataka, Tamilnadu made with lemon flavored and vibrant yellow color
LEMON PEPPER RICE

LEMON PEPPER RICE

This is vegan and gluten free. Lemon Pepper Rice is a spicy, flavorful and easy to make rice recipe prepared using very basic ingredients in less than 30 minutes
Cauliflower Peas Kurma

Cauliflower Peas Kurma

Infact, in one of my previous recipe "white vegetable Kurma", I have used pumpkin seeds to replace cashews and it has turned out amazingly well
Molakootal (Molagootal)

Molakootal (Molagootal)

HomeFruits and VegetablesBananaMolakootal (Molagootal)Molakootal (Molagootal) RecipeBy Sunita Karthik |
Nadan kadala curry recipe|Kerala brown chickpeas curry Alleppey style

Nadan kadala curry recipe|Kerala brown chickpeas curry Alleppey style

Kadala curry especially Karutha kadala curry that is, black/brown chickpeas curry is one of the most popular vegetarian curry from Kerala that is a side dish served with another popular dish from Kerala,Puttu or Appam exclusively and so this black chickpeas curry is one of the traditional and must have breakfast curry of Kerala
Black Chickpeas Curry/Kadala Curry

Black Chickpeas Curry/Kadala Curry

Ingredients1. Black Chickpeas/Kadala/Bengal Gram 1 cup Water 2-21/2 cupsOnion(finely chopped) 1 large Tomato(finely chopped) 1 large Ginger chopped 1/2 tspGarlic chopped 1/2 tspGreen chilly 2 slit Chilly powder 1 tspTurmeric powder 1/4 tspCoriander powder 11/2 tspSalt as neededGaram masala 1/4 tsp 2
Mixed Vegetable Dry Curry

Mixed Vegetable Dry Curry

Mixed vegetable dry curry is very good side. Mixed Vegetables (carrot, beans, peas). vegetable and sprinkle little water
Hare Chane ki Rassedar Sabji

Hare Chane ki Rassedar Sabji

1. Heat ghee in a pressure cooker. 2. Add asafetida and mustard seeds. Let the seeds crackle. 3. Add cumin seeds and curry leaves
Southekayi sasive I Cucumber mustard raita

Southekayi sasive I Cucumber mustard raita

Preparation Time. 15 min. Cooking Time. just seasoning. Serves. 4. Cucumber raita is a quick and easy traditional side dish prepared with cucumber, Southekayi means Cucumber and sasive is mustard, coconut and raw mustard is blended to a fine paste and added to chopped cucumber and seasoned
Cabbage Capsicum Masala

Cabbage Capsicum Masala

Cabbage is one vegetable that takes no other form other than a stir fry that goes as side for rice. I was able to finish off the whole cabbage and more than that, I got a recipe that I can repeat on days when I am having vegetarian meal on the course
Cabbage - Carrot - Beans Poriyal / Stir Fry

Cabbage - Carrot - Beans Poriyal / Stir Fry

Veggies should be crunchy. Ingredients. 1 Cup Cabbage, chopped1 Big Carrot, Chopped8 - 10 Beans, chopped1/2 Tbsp Oil1 Tsp Mustard seeds1/2 Tsp Jeera / Cumin seeds1 Tsp Urad dal1 Tbsp Moong dal2 Dry red chilliesSalt to tasteMethod