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  • 505 Recipes
Sabudana Khichdi / Javvarisi upma for ekadeshi

Sabudana Khichdi / Javvarisi upma for ekadeshi

This helps in healing the digestive tract and other organs in disposing existing waste. Sabudana or Sago are small white balls which turn translucent / transparent on cooking
Onion Parathas

Onion Parathas

Apply few drops of oil on the flour and keep aside, covered. Onion Paratha is a delicious type of Indian flat bread
Sweet and Spicy Tomato Pachadi

Sweet and Spicy Tomato Pachadi

Sweet Tomato Pachadi is often served in Tamil Wedding feasts that tastes yummy. With a light variation I made it sweet and spicy which suits very well to have with bread toasts and rotis
Sweet poha I Sihi Avalakki

Sweet poha I Sihi Avalakki

Preparation Time. 20 min. Cooking Time. 10 min. Serves. 4. Sweet Poha is a very easy to make recipe with thin flattened rice flakes
Radish Greens Stir Fry | Mullangi Keerai Poriyal

Radish Greens Stir Fry | Mullangi Keerai Poriyal

So next time you are able to get hold of radish tops, dont throw them away. 2Ingredients2 1/2 cups chopped radish greens / mullangi keerai6-7 shallots / sambar onions1/2 tsp mustard seeds1 dry red chilli, brokena few curry leaves1 tbsp oilSalt to tasteTo grind5 tbsp grated coconut / thengai2 tsp chopped garlic1/2 tsp cumin seeds / jeera1/4 tsp turmeric powder1 dry red chilliInstructionsPick the radish greens, discarding the stems, and wash them thoroughly. 2 1/2 cups chopped
Nelli Hindi Gojju

Nelli Hindi Gojju

Ingredients. Lemon sized Nelli Hindi. 1 cup fresh Buttermilk. 2 Green Chillies. Salt to taste. 1/2 tsp Mustard seeds
Beetroot Rasam Recipe

Beetroot Rasam Recipe

Share if you Care68600. Gorgeously purple beetroot rasam guys…I am not talking just about any old rasam, I am talking about this kind of rasam that hits perfect spot between silky-creaminess and fire-breathing flavor all in one bite
Potato Roast | Urulai Kizhangu Roast

Potato Roast | Urulai Kizhangu Roast

Potato and Capsicum Fry. Potato roast is the most easiest side dish you can make. I can't think of anything that is more simpler than a potato roast
Corn Uttapam

Corn Uttapam

Digestion - It helps to alleviate digestive problems such as constipation and hemorrhoids, as well as lowering the risk of colon cancer due to corn being a whole-grain
sambhar

sambhar

Sambhar masala - Heat heavy pan over medium heat, and add the mustard seeds, fenugreek seeds, cumin seeds, black peppercorns and coriander seeds, red chillies, rice channadal can also add little urad dal
SAAGU.........Restaurant style side dish ( Karnataka)

SAAGU.........Restaurant style side dish ( Karnataka)

7-8 Prep time 10 minutes Cooking time 8 minutes Ingredients 2-3 cups of chopped mixed vegetables like carrots , beans , potatoes 1/2 cup finely chopped onions to be used with vegetables 1/4,cup finely chopped onions to be ground with masala Some green peas To roast and grind 1 tsp oil 1 piece of cinnamon 1-2 mace petals 3 cloves 3 green chillies To grind with roasted spices 7-8 Cashewnuts 1 tbsp fried gram dal / pottukadalai 1/4 cup chopped onions 1/2 cup fresh grated coconut Some fresh coriander leaves Other ingredients To temper 1 tsp mustard seeds1 tsp cumin seeds 1 tsp Chana dal Some curry leaves Pinch of hing powder Salt as required 1 tbsp oil Pinch of turmeric powder Method Take a pan and heat the oil , fry the spices with green chilies and keep aside. 2-3 cups of chopped mixed vegetables like carrots , beans , potatoes
VEGETABLE SAAGU / SAGU

VEGETABLE SAAGU / SAGU

Tweet. This is different from regular vegetable kuruma. INGREDIENTS. Beans - 100 gmsCarrot - 2Potato - 2Shelled peas - 1/4 cupCauliflower - 10 flowerettesCoriander leaves - a handfulGinger - 1" pieceScraped coconut - 1/2 cupPottukadalai - 1 handfulGreen chillies - 4Big onion - 1Tomato - 1 (optional)Turmeric powder - 1/4 tsp
SAAGU

SAAGU

Ingredients. Finely chopped mixed vegetables like Beans,Carrot ,Potato,Peas,cauliflower. etc. Onion 2. Tomato 2
Bombay Saagu / Potato Sagu Recipe

Bombay Saagu / Potato Sagu Recipe

Bombay sagu is usually served along with Set Dosa and Rava idli. Unlike other saagus , this potato sagu is prepared with less of spices and is very convenient to cook
Mixed vegetable Sambar

Mixed vegetable Sambar

Following the last post of sambar powder, today's post is a mixed vegetable sambar. I grew up in a joint family and catering to every family members choice was a laborious task