my recipe book

my recipe book

Cucumber Rava Idli | SoutheKayi Rava Idli

Cucumber Rava Idli | SoutheKayi Rava Idli

Both taste equally yummy. On top of that since it’s rava/semolina which is replacing rice from it’s counterpart traditional recipe, the idli never turns sticky
Breakfast in Chennai that makes your Morning Good

Breakfast in Chennai that makes your Morning Good

I can count the number of times my hubby has had his breakfast after coming to Raipur. If I feel wary to cook, after sending my school (my son has breakfast at school) we just pop in to the nearest Sangeeta restaurant to have a lip smacking full South Indian Breakfast and both of us leave for work from there
Nagercoil Ulundu Sadam

Nagercoil Ulundu Sadam

HomeVegetarianRiceNagercoil Ulundu SadamNagercoil Ulundu Sadam RecipeBy Vaijayanthi Srinivasan |. Nutritious and healthy, it is one of the famous recipes of the region
Palak Peas Pulao Recipe – Simple Lunch Menu 2

Palak Peas Pulao Recipe – Simple Lunch Menu 2

This blog which started as an online cookery book has given me a great insight into baking and has transformed me into a home baker who is now thriving to learn a lot about cakes and decorating techniques
EVERGREEN BIRYANI

EVERGREEN BIRYANI

Me sure you all must be thinking why Biryani name is EVERGREEN BIRYANI
Green Gram(Cherupayar) Curry

Green Gram(Cherupayar) Curry

Ingredients. Green Gram(Cherupayar). 1/2 cup. Onion. 1 small,sliced. Tomato. 2,chopped. Green chilli. 2,slit. Salt to taste
Pear Banana and Dates Smoothie

Pear Banana and Dates Smoothie

Yes, there was a pear with a waning call of attention and banana hidden among-st my son's test papers
Sweetened rice balls (Ari Unda)

Sweetened rice balls (Ari Unda)

1. Wash the rice well and drain off all the water. 2. Take a pan and roast the washed rice. Stir constantly while roasting
Veg Hyderabadi Dum Biryani Recipe

Veg Hyderabadi Dum Biryani Recipe

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Peanut Powder / Palli Podi

Peanut Powder / Palli Podi

I love peanuts and already a recipe for an easy peanut chutney on my blog earlier. I was in college at that time and my mom had asked me to roast some raw peanuts and remove its skin
Hara Bhara Kabab

Hara Bhara Kabab

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