This is delayed post, sorry friends was suppose to post it earlier it somehow forgot about it. But very soon green peas will come in the market the season is nearing
Ingredients1 Cup Roasted Peanuts - skinless1. 1/2 to 2 Tablespoons of Groundnut oilA teaspoon HoneyA pinch of Salt. Process for 1 minute. Place the lid back on and continue to process while slowly drizzling in the oil and process until the mixture is smooth, 11/2 to 2 minutes. Share to TwitterShare to Facebook 1. 1/2 to 2 Tablespoons of Groundnut oil
