Cooky

Cooky

Pork Vindaloo (East Indian Style)

Time to revv up again and make up for the time lost. I have been on a long sabbatical postpartum, and it is time I geared up for action on the food blog again
Pork Bafat(Mangalorean Pork Masala)

Pork Bafat(Mangalorean Pork Masala)

This is yet another presentation to our viewers for Christmas. I have been waiting to make this curry specially for Christmas and update the recipe since long
Rose Falooda Milkshake Recipe

Rose Falooda Milkshake Recipe

Rate this recipe. Milkshake recipe in Hindi with rose flavor. This Indian milkshake recipe will be loved by kids too
Recipe : Maharashtrian Chawli Usal / Lobia / Black Eyed Peas Curry - Vegan

Recipe : Maharashtrian Chawli Usal / Lobia / Black Eyed Peas Curry - Vegan

I was bored of eating lobia / chawli / black eyed peas, the normal way that I make it (like a Punjabi channa masala style), I'd also been craving coconut for awhile (growing up, all 3 meals had coconut in some form or the other), so a Maharahtrian Konkani recipe seemed like the perfect fit
Usal - Misal Pav

Usal - Misal Pav

Ingredients. 8-10 Pav / Bread. 1 cup chopped onion. 1 cup chopped coriander leaves. lemon slices. Farsan as required
Misal Pav Recipe

Misal Pav Recipe

Misal Pav is most famous Maharashtrian dish - a street food. 'Misal' means mixture in Marathi and pav is the bun / bread roll which is served along with the mixture
Kat (Spicy red Gravy)

Kat (Spicy red Gravy)

In this post, I am sharing the recipe for preparing Kat which is a spicy red gravy for Misal. As I mentioned in my last post, Misal is made in two parts
Kurkure Bhindi/Crispy Ladies Finger

Kurkure Bhindi/Crispy Ladies Finger

Kurkure Bhindi --- I know name sounds a bit funny and that too ladies finger. Bhindi recipes are either sticky, soft or messy in texture
BHINDI KURKURE

BHINDI KURKURE

When i want something crunchy, tasty and crispy and want to serve with lunch bhindi kurkure comes to my mind first