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parumath2010
parumath2010

Paru Cook

Chakli (Chakri Murukku)

Chakli (Chakri Murukku)

1. In a medium mixing bowl, add all ingredients EXCEPT Rice Flour and All Purpose Flour. Mix well and adjust salt
Show me the Curry
Show me the Curry
Moong Dal Vada

Moong Dal Vada

This is a famous snack in Raipur, Chhatissgarh, India just like our masaal vadai/paruppu vadai in Tamil Nadu, India
kalakkalsamayal
kalakkalsamayal
Carrot Pakoda

Carrot Pakoda

No need of any cooking soda. Carrot Pakoda is good for an evening snack or a munch with lunch or dinner
ಅಡಿಗೆ(Adige)
ಅಡಿಗೆ(Adige)
Eggless Fruit & Nut Cake

Eggless Fruit & Nut Cake

Cover the pan with a lid and cook on medium heat for 10 minutes. Cover the pan with a lid and cook on medium heat for 10 minutes 2
Show me the Curry
Show me the Curry
Methi Malai Mutter

Methi Malai Mutter

Cook till the oil leaves. Add green peas, fenugreek leaves, milk, salt, sugar and 1/2 cup of water and cook in a medium flame
My Cuisine Book
My Cuisine Book
Whole Wheat Challah Bread (Eggless recipe)

Whole Wheat Challah Bread (Eggless recipe)

She gave us recipes for holiday cookies, cakes and breads to choose from. I also referred to the recipe in The Whole Grain Baking cookbook by King Arthur Flour
Cook's Hideout
Cook's Hideout