Lemon Rice is also a great option for your kid's tiffin. For more interesting posts of this type follow Raksha's Kitchen on Facebook | Twitter | Instagram | Pinterest Ingredients
And add Onion, red chillies, greenchilliesand fry till transparent. Heat rest of the oil in the pan. Even though I do this more often everytime I assumed it is already on my space and didn't even bother to check
Heat oil in a kadai and when it gets heated splutter mustard,methi seeds and saute the lady’s finger,greenchilli,redchilli,curry leaves for making sambar
Add the Asafetida and the ginger paste and fry for a few seconds. Ginger paste- A tsp. Pressure cook the beans along with two cups of water and half a tsp of salt for five to six whistles and turn off the heat
Heat a non stick vessel or a pan and reduce the flame to low once hot. Here am sharing a very healthy stovetoprecipes with chicken thighs with noonion, nogarlic, notomatoand even no spice powder
Add the onionsand sauté. Method heat oil and splutter the mustard seeds. The final verdict was loved by the kid and his friends and hence I thought of sharing this power packed lunch box with all of you
A greatrecipeto put on lunch box and i am sure your kids will love it too. And it is a great dish to make when you dont have much veggies on hand as well
Serve hot andeat hot. Add jeera, chili paste, coriander leaves, turmeric, salt andrice flour. In this recipe, I used morning leftoverriceand made this crunchy snack for my daughter andhusband
I have constantly been searching for some recipe which will alleviate the torture of staying for long in the kitchen when this heatwave continues unabated and came across this easy peasy one
Now add sliced onionand saute till it becomes golden brown colour. Now add water and salt. Jeerarice is an extremely tasty and simple dish which can be made easily within minutes
Heat oil and temper the. So i have decided to share the lunch menu which we eat all the time. cut the tomatoes, coriander leaves for rasam and soak tamarind for rasam
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