Achari Aloo | How to make Achari Aloo | Spicy Potato Roast Recipe | Gluten Free and Vegan
Masterchefmom
Masterchefmom
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Ingredients

  • 250 ml cup
  • 4 large potatoes
  • 1/4 teaspoon turmeric powder
  • 3 teaspoons kashmiri chilli powder
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon coriander powder
  • 1/4 teaspoon garlic
  • 3 tablespoons oil
  • 1/4 teaspoon mustard seeds
  • 1/4 teaspoon saunf
  • 1/4 teaspoon ajwain
  • or mint leaves
  • 2 lemons
  • 2. Add the washed and cubed potatoes.

Instructions

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