Aloo Gobhi paratha |How to make Aloo Gobi ke Parathe
Annapurna
Annapurna
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Ingredients

  • 2 tsp Salt - add to taste (3/4 tsp)
  • Carom seeds (ajwain-owa) - 1/2 tsp (Optional)
  • 1/2 tsp cumin seeds (jeera)
  • 1/2 tsp ajwain (owa/carom seeds)
  • 1/2 cup blached and grated cauliflower
  • 1 tsp ginger paste
  • 2 green chilli sliced
  • 1/2 tsp red chilli powder
  • 1 tsp coriander (dhania) powder
  • 2 tsp chaat masala/amchur powder
  • 1 tsp punjabi garam masala
  • salt to taste
  • 1 cup boiled and mashed potato
  • Salt-1 tsp Asafoetida-1/4 tsp coriander leaves - 1 tbsp
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  • Method

Instructions

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