Gobi makhani / cauliflower butter masala is another popular Makhani or butter masala recipe. Marinate the cauliflower / gobi florets with this marinade
Cook till veggies get cooked but make sure not tomake it mushy. When all the powder gets cooked, add the cooked veggies and combine together so that veggies are well coated in the masala
Salt to taste. I prepared aloogobimasala in restaurant style which will take away your boredom about typical cauliflower taste and surely bang on your taste buds
In this recipe, instead of cream, I have added curd tomake a smooth and thick gravy. AlooGobi /Potato Cauliflower Masala is a traditional Punjabi dish popular not only in India but all over the world
Add the grated cauliflower, mashed potatoes, green chillies, ajwain, red chilli powder, coriander powder, garam masala, amchoor powder, coriander leaves and salt
For the perfect AlooMasala. Masala Dosa is one wonderful invention of South India. As its , one of my favourite snack item, I make sure tomake it almost once a week
Toss and stir gently so that masala coats them properly and then add the lemon juice. Mix well and then add the fried cauliflower florets and potatoes in it
aloo chole curry or aloo chana masala is a punjabi dish made with potatoes and white chickpeas. there are many variations of making aloo chole recipe from dry to semi gravy to a curry version
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