Hebbar's Kitchen

aloo gobi masala recipe | how to make aloo gobi curry – restaurant style

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10 mins Cook time
30 mins Total time
40 mins easy aloo gobi masala recipe
onion
2 tsp oil
1 medium sized onion, thinly sliced
1 inch ginger
3 cloves garlic
2 medium sized tomato, finely chopped
8 whole cashews
1 tsp jeera
1 bay leaf
½ tsp turmeric
1 inch cinnamon stick
1 tsp kashmiri chili powder
1 tsp coriander powder
2 medium sized potato, cubed
1 cup water
2 cups cauliflower
1 tsp kasuri methi
leaves
¼ tsp garam masala
2 tbsp coriander leaves, finely chopped
mix
10 minutes now add gobi florets and simmer for
15 minutes also add kasuri methi, garam masala and coriander leaves and mix well