AlooParatha, The most popular and beloved Punjabi paratha recipe which has won millions of hearts of Indians and also foreigners just simply by its taste
AlooParatha is quite simple and popular paratha. The paratha is made with whole grain flour and stuffedpotato will give a right nutition for a healthy breakfast or a brunch
Most of the times, when I am at office, I order alooparatha for breakfast. We have a little shop just across the street, that sells some amazing parathas
AlooParatha is potatostuffed Indian flat bread. There are many variations available but today I am making the basic AlooParatha which is very commonly made in North Indian style
These kulchas has been stuffed with simple spiced potato filling. Take mashed potatoes, chopped onions and green chillies, red chilly powder, cumin powder, chaat masala and coriander leaves in a bowl, mix everything and make four medium sized balls
Methi AlooParatha - Vegan flatbread with Fenugreek leaves + potato. Methi Thepla is my elder kid's favourite, and today I made a twist with the usual Thepla and made a thickish Paratha
Aloostuffed kulchas are delicious and is nowhere similar to the aloo paranthas. Aloo kulcha is one of the most popular flat bread recipe from north Indian cuisine
PrintAlooParatha | PotatoStuffedParatha Recipe. Like this alooparatha which has dreamy filling of potato with few spices but it has the potential to make my lunch a truly amazing and beloved affair
Aloostuffed kulchas are delicious and is nowhere similar to the aloo paranthas. Aloo kulcha is one of the most popular flat bread recipe from north Indian cuisine
I chose to make a stuffed Kulcha with a spicy potato filling. There is no basic guideline to the ingredients that you need to mix with the potatoes for the stuffing
I chose to make a stuffed Kulcha with a spicy potato filling. There is no basic guideline to the ingredients that you need to mix with the potatoes for the stuffing
Just as most of the North Indian dishes, Paratha's too are my favorite and specially alooparathas. Place the aloo ball in the center and gather from all sides and seal it
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