Salt - a pinch. Amma makes this sweet for every Diwali and I still remember the Saturdays and Sundays when me and bhaiyya used to roll the green gram balls that makes the stuffing
With the use of pizza cutter/ knife, cut out thin strips. I am not sure when I will be back fulfledged-ly and so Wishing you all a happy Diwali in advance
Sweets/Desserts Cuisine. You can add any food color or even kesar/saffron soaked in water if you don't want to use food color, add nuts of your choice to decorate and make this maida burfi look more pretty, I just wanted this look as this is from the childhood memories, maida burfi used to come like this at home, so I kept it simple
Kasi Halwa (Vellai Poosanikai Halwa in Tamil,Ash Gourd Halwa /Winter Melon Halwa in English, Boodida Gummaikaya Halwa in Telugu, Kumbalanga Halwa in Malayalam, காசி அல்வா / பூசணிக்காய் அல்வா / Kalyana Poosani Halwa ) is one of the most popular sweetrecipes which is served in Brahmin weddings
We are yet to do the diwali shopping for them. Cooking easy and simple Deepavali Sweets and Savories. This was a great hit with my boys, who normally never eat regular sweets
( DiwaliSweets includes Adhirasam, ladoo recipes, coconut burfi, halwa recipes, poli, payasam recipes ) (Diwali Snacks includes Murukku recipes, ribbon pakoda, karasev and vada recipes ) Try this diwalisweets and snacks in your home and share it with your neighbour and friends
Basically ladoo is ball-shapedsweet made of various ingredients like atta (wheat flour), besan (chickpeas flour), nariyal (coconut), dry fruits, roasted gram (daliya), Sooji (rava or semolina) and boondi ladoo and many more variety of ladoo are made and the most popular being boondi ladoo, Sooji/Rava ladoo, Besan ladoo, Coconut Ladoo, Rava Ladoo, Dry Fruits Ladoo etc
Next week,I will try to share some authentic sweets and savory recipes for Diwali & then I will make a post with good collection of diwalirecipes with our Celebration pictures
It is rich, sweet, sticky and so good. Similar Recipes,. And also instead of using unsweetened khoya, you can use sweet khoya, in which you have to skip the sugar and add nuts alone
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