Amma's Mutton Biryani Recipe | South Indian Style Mutton/Goat Biryani
Cook like Priya
Cook like Priya
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 tbsp Bay leaf
  • 2 sticks
  • Cloves -
  • Star anise - 1
  • 1/2 kg Curd
  • 1 tbsp Ginger garlic paste
  • 1 tsp Red chilli powder
  • 1/3 tsp Salt
  • 2. In a wide heavy bottom pan heat oil, add the whole spices one by one
  • 5. Now add the spice powders
  • 6. Add the cooked mutton and its juices if any
  • 1. I used
  • 2 cups rice
  • 4 cups water
  • 3. If using the pressure cooker to make this biryani, make sure to keep a skillet and the pan over it
  • 5. The same recipe can be used to make a chicken biryani.
  • CHICKEN LOLIPOP

Instructions

Comments

Log in or Register to write a comment.