Amma's Pavakai Pitlai / Bitter Gourd & Toor Dal Curry / Karela Curry
YUMMY TUMMY
YUMMY TUMMY
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Ingredients

  • 10 mins Cooking Time
  • 40 to 45 mins Serves
  • 1 large sliced
  • 1 tsp Urad dal / Ulundu Paruppu -1 tsp Curry leaves a spring
  • coriander powder
  • turmeric powder
  • add urad dal
  • curry leaves

Instructions

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