Ande Ka Paratha (Egg stuffed Pan fried Indian Bread)
With Love from Mom's Kitchen
With Love from Mom's Kitchen
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Ingredients

  • 5 min early from
  • 100 gm Whole Wheat flour
  • 4 Egg
  • 1 Medium size Onion
  • 1-2 Green chilies
  • 2-3 ml Olive oil
  • 50 ml Water will be required
  • 1 Tea spoon finely cut onions.
  • 1 Tea spoon finely cut coriander leaves.
  • 1/2 Tea spoon cut green chilies.
  • 1/4 th
  • Of the finely cut garlic.

Instructions

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