ANDHRA BEERAKAYA POTTU KARAM ( SPICY RIDGE GOURD POWDER)
RECIPE COLLECTIONS
RECIPE COLLECTIONS
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Ingredients

  • 2. Add the
  • 2 spoons of water
  • 4. Once you get the cosistency of granuales and completely dry, you can remove from the pan. Store it in a air tight container, when it gets completely cool.
  • 5. The procedure is very simple but it takes about 15

Instructions

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