Angoori Rasmalai Recipe | How to Make Angoori Rasmalai
The Foodie Delight
The Foodie Delight
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Ingredients

  • 2 litres full cream milk
  • 2 tablespoon lemon juice
  • 4 teaspoon cornflour
  • a pinch of baking soda
  • 1 litre full cream milk
  • a pinch of saffron strands
  • 4 tablespoons sugar
  • 1 teaspoon cardamom powder
  • 5 cups water
  • 1 cup sugar
  • 1/2 teaspoon cardamom

Instructions

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