Anjeer Mawa Burfi | Figs Khoya Burfi | Easy Diwali Sweets Recipes
Indian Khana
Indian Khana
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  • 1/2 tsp ghee though you can adjust both to suit your needs or even skip sugar all together. This burfi has grainy texture due to mawa and figs and thus the pieces looks rustic but that's the beauty of anjeer burfi, though if we make this in large quantity then we can get smooth looking burfi to some extend. You can check other anjeer (figs) recipes here.
  • 10 Mins Cook Time
  • 10 Mins Total Time
  • 20 Mins Yields
  • 8 Pieces
  • Ingredients



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