Apple Custard Pudding Recipe
Pink and Pink
Pink and Pink
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  • 2 tbsp Boiled Milk
  • 225 ml approx
  • 3 to garnish
  • 2 tbsp vanilla
  • 25 ml milk
  • 5. Pour the vanilla custard mixture on top of the apples. Grate badam and spread it on top of the vanilla custard mixture. Keep in refrigerator and serve chilled.



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