Ash Gourd With Pumpkin Curry/Bengali Chal Kumror Ghanto
Easy Cooking and More
Easy Cooking and More
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • 35 minutes Serve
  • 1. In a pan add the gourd and
  • mix
  • 1/2 cup of water,green chilly and cook until there is no liquid left. Sprinkle wheat flour, mix well and cook for 2 to 3 minutes with stirring continuously.



Log in or Register to write a comment.