Ash Gourd With Pumpkin Curry/Bengali Chal Kumror Ghanto
Easy Cooking and More
Easy Cooking and More
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Ingredients

  • 35 minutes Serve
  • 1. In a pan add the gourd and
  • mix
  • 1/2 cup of water,green chilly and cook until there is no liquid left. Sprinkle wheat flour, mix well and cook for 2 to 3 minutes with stirring continuously.

Instructions

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