baby corn manchurian recipe | baby corn manchurian dry recipe
Hebbar's Kitchen
Hebbar's Kitchen
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Ingredients

  • 10 mins Cook time
  • 15 mins Total time
  • 25 mins easy baby corn manchurian recipe
  • 10 baby corn, chopped
  • ½ cup maida
  • flour
  • 2 tbsp corn flour
  • ½ tsp ginger
  • 1 tsp kashmiri chilli powder salt to taste
  • ½ cup water, add as required oil for deep frying
  • 2 tsp oil
  • 1 spring onion, chopped
  • 1 1 inch ginger
  • 2 cloves garlic
  • 1 tbsp chilli
  • 2 tsp soy sauce
  • 2 tsp vinegar
  • ½ cup tomato
  • ½ tsp pepper, crushed

Instructions

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