You can do it either by grinding the soaked almond / badam or just using almond meal. Our whole family is not a big fan of Katali but They like the Almond katali she has done when we visited her sometime ago
My sister - in- law gave me a recipe for BadamBurfi and she said that the same could be adapted in the preparation of Pistaburfi, peanut burfi and mixed nuts burfi
BADAMBURFI FOR DEEPAVALI. Soak almonds in hot water for an hour. This rich fudge is a must while celebrating the first Deepavali (Talai Deepavali) of a newly married couple
If you cook it further, then it'll go to the burfi consistency. Badam Halwa, this is one of the first sweets, or should I say the first sweet that I had tried out after my marriage, but of course, the first time, it was a total disaster
Khajoor badam kaju burfi recipe - Today here is my post on khajoor dry fruits burfi. Add the roasted badam and kaju and combine well with the khajoor poppy seeds mixture
Adapted from here, almonds (or Badam Parippu as its known in Tamil) is better made into Katli (or Barfi) than the more popular Kaju Katli (cashew fudge)
BadamBurfi or AlmondBurfi is a quick sweet recipe that can be made in a jiffy. BadamBurfi can be a great substitute to the cashew burfi or Kaju Katli recipe
Grind cashews and almonds into smooth powder. Almonds,. For today's post I have a melt in your mouth Indian dessert that is so simple to make and can be made vegan too
Instead of kaju katli,I tried badam katli as I had a lot of sliced almonds in my freezer. But as my almonds are sliced,I could not peel it so I decided to soak it and grind it as such
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