Barnyard Millet / Kuthiravaali curd rice | Millet Recipes
Babi 's Recipes
Babi 's Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 10 mins cooking time
  • 15 mins serves
  • 1 cup water
  • 3 cups Milk
  • 4 cup thick curd
  • 2 cup Salt
  • 2 tsp mustard
  • 1 tsp chopped ginger
  • 2 tsp green chilly
  • 1, chopped finely
  • 1. If you are packing it add more milk and little curd to avoid it from souring.
  • 2. You can add grated carrot,chopped cucumber and pomegranate to it to make more colourful

Instructions

Comments

Log in or Register to write a comment.