Basale & Dil Leaves Kootu /Curry
ಅಡಿಗೆ(Adige)
ಅಡಿಗೆ(Adige)
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Ingredients

  • 1 Small bundle)
  • 1/2 Cup To Grind
  • 1/2 Cup Pepper pods
  •  
  • Jeera/Cumin seeds : 1/2 Teaspoon To add
  • Cumin seeds
  • 1/4 Teaspoon Jeera
  • 1/4 Teaspoon Curry Leaves
  • 8 Leaves Ingh
  • 7. Add a little turmeric powder, required salt and little water
  • 8. Add ground coconut mixture and mix it well. Let it boil for 2 to 3 minutes
  • 11. Add cut coriander leaves on the top
  • 30 Minutes Serves

Instructions

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