Bean Carrot Palya &Hurli Chutney
Ammaji Kitchen
Ammaji Kitchen
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Ingredients

  • 1 Cup finely chopped
  • 1 Cup finely chopped
  • 1 Red chili
  • 2 Green chili
  • Ingredients
  • 1/2 cup horse gram dal {Ulavalu}
  • 1 Tsp jaggery {Bellam}
  • 2 Tbs coconut grated
  • 1 Tbs tamarind pulp
  • 2 Tsp oil
  • 7 Red chili
  • 2 Tsp jeera {Cumin}
  • 1/2 Tsp coriander seeds {Dhaniya}
  • 1/2 Tsp hing
  • 2 Garlic pods

Instructions

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