A simple and delicious combination of potatoes with green peas in a spiced gravy. Add enough water and let it cook for one whistle or till the potatoes and green peas are done
Aloo Gobi Dry Curry- Potato Cauliflower Sabzi is an easy side dish/subzi/accompaniment that is prepared by cooking Potatoes and Cauliflower with simple spices
Aloo methi sabzi is a popular North Indian curry made with Fenugreek leaves and potato. Fenugreek leaves when blended with boiled potatoes taste awesome
I remembered aloo methi my mum makes so I have decided to do it. Add cooked and diced potato. Heat rest of the oil in a pan and when it is hot add cumin seeds and curry leaves
I browed few recipes and found deep fried small potato/Babypotato is used in this dish. Try this yummy, creamy dumaloo recipe at home & enjoy with chapathi/Naan/Kulcha
Stir fry or curry, however okra aka bhindi and potatoes works wonder together, one of my recent trial with these both vegetables turned out absolutely yummy
Potato Peas Masala/Aloo Matar Gravy. Aloo Matar Gravy - Potato & peas in the creamy tomato sauce. I like the semi gravy potato peas masala more than runny consisteny one
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If you like potato curries then check these -Vrat ki aloocurry, Mathura ke dubki waley aloo , Dahi ke aloo, Dumaloo masala , Aloo Gobhi ki subzi and many more potato recipe in my blog
Now add curd/yogurt, red chilli powder and garam masala powder. Usually alooDum biryani is prepared by shallow or deep frying sliced potatoes, marinated in curd+ spices mixture, made into a gravy and then layered with parboiled basmati rice
Aloo Gobi curry is a dry curry made with cauliflower and potatoes. cauliflower potatocurry. potatoes predominantly contain carbohydrates, they are easy to digest and facilitate digestion
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