Bengali Fish Fingers
Awesome Cuisine
Awesome Cuisine
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 Fennel Seeds
  • 1 tsp Cumin Seeds
  • 1 tsp Mustard Seeds
  • 1 tsp Nigella Seeds
  • 1 tsp Fenugreek Seeds
  • 1/2 tsp Maida
  • 1 1/2 tblsp Besan
  • 1/2 tblsp Red Chilli Powder
  • 1 tsp Garlic
  • 3 cloves
  • 1 inch piece, grated Oil as required Breadcrumbs
  • 2 cups Coriander Leaves
  • 3. Add the maida, besan, red chilli powder, garlic, coriander leaves, ginger and enough salt.
  • 12. Remove and drain excess oil. 13. Serve with chutney or sauce of choice.image via

Instructions

Comments

Log in or Register to write a comment.