Bengali Mustard Fish Curry
Show me the Curry
Show me the Curry
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Ingredients

  • 10 minutes with
  • 1/4 tsp of Turmeric Powder and
  • 1/4 tsp Salt
  • 2. In a grinder or blender, form a paste of Onion, Tomato, Garlic, Green Chilies and Mustard Seeds
  • 4. In the same oil, add ground paste, Cumin Powder, Red Chili Powder, Turmeric Powder and Salt
  • 6. Add Fish back in and coat it with the mixture
  • 7. Add hot Water and gently stir
  • 8. Cover and cook for

Instructions

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