the fried bhindi to the mixture, add salt, turmeric powder, red chili powder, coriander powder, ginger and saute well in medium flame. Saute well till the raw smell of the spice powder goes off.
/ 250 grams
oil - 3 tablespoon
turmeric powder - 1/4 teaspoon
of oil, add okra / bhindi and saute well till it becomes crispy. Transfer it to another plate and keep aside.
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Now add besan ,cornflour and rice flour to the bowl and mix lightly. Add bhindi, salt, red chili powder, turmeric powder, garam masala powder, cumin powder,chaat masala powder and aamchoor powder in a bowl
This is a simple stir fry with an extremely flavorful and easy way to get your goodness of bhindi and greens to fix, ginger and garlic brings a bit of zest to round off each bite with some aromatic indian spices