Besan Ke Laddu Recipe | How to Make Besan Ke Ladoo
Monsoon Spice
Monsoon Spice
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 5 mins Cooking Time
  • 35-45 mins Recipe Level
  • 30-35 medium Laddu
  •  
  • Ingredients
  • 2 cups + ½-¾ cups Besan/Gram Flour
  • 1 cup + 1-2 tbsp Ghee/Clarified Indian Butter, at room temperature
  • 1 cup Powdered Sugar or Icing Sugar
  • 1 cup Fine Granulated Sugar (Read notes)
  • 2 tbsp Cashew Nuts, chopped
  • 2 tbsp Raisins
  • 15-18 Whole Cashews, halved for garnishing (Optional)
  • 6-8 Green Cardamoms

Instructions

Comments

Log in or Register to write a comment.