Basically ladoo is ball-shapedsweet made of various ingredients like atta (wheat flour), besan (chickpeas flour), nariyal (coconut), dry fruits, roasted gram (daliya), Sooji (rava or semolina) and boondi ladoo and many more variety of ladoo are made and the most popular being boondi ladoo, Sooji/Ravaladoo, Besanladoo, Coconut Ladoo, Rava Ladoo, Dry Fruits Ladoo etc
Besan Gud Laddu / Besan Jaggery Ladoo (KadalaiMaavuLadoo) - DiwaliSweets. As Diwali is approaching fast, i have been planning to share more number of healthy sweets and savories
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Heat the non-stick pan(preferably), add the ghee and bring into smoking hot. BesanLadoo. Once the besan mixture comes to hand bearable temperature, add the sugar powder to them
As diwali is approaching next week, I thought a burfi/fudge would be apt for the occasion. This unlike other besansweetrecipes is comparitively easy to make as it does not require you to make the sugar syrup and check its consistency
BesanMawa Burfi. Coconut Khoya Gulkand Ladoo. Sweets/Desserts Cuisine. Soak figs/anjeer well in water to reduce the cooking time, and chopped is good option instead of grinding as we get small bits of figs while eating
My husband loves home made ladoos / Laddu. Fry cashews till slight brown color in a tablespoon of Ghee/Oil add raisins and cloves if using fry for a min
Mohanthal / Besan Barfi. I prefer plain texture for ladoo and crumbled texture for barfi. Paneer Mawa Burfi, an easy and delicious barfi made from Paneer / Cottage Cheese, Mawa & Sugar
Heat ghee in heavy bottom kadai/pan, add sieved besan/gram flour or kadalaimaavu. If you are using ladoobesan which is lightly coarse then normal besan then skip sooji/semolina
Beetroot (grated) -. Tempting red color and juicy sweetness, this delightful recipe of beetroot laddu is one of the best ways to enjoy its goodness in any
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