Bhoplyachi Ghari ~ Maharashtrain Special | How to Make Red Pumpkin Sweet Puri | Indian Cooking Challenge - August
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Ingredients

  • 3/4 cup of grated red pumpkin, I used about 1
  • 2 cup of powdered jaggary and almost about 3
  • 4 cup of wheat flour. I got about 5
  • 200 gms Whole wheat flour
  • 2-3 cups Jaggery, grated - 200 gms Cardamom powder a pinch

Instructions

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