Brinjal Capsicum Sabzi | How to Make Baingan Shimla Mirch ki Sabzi
The Foodie Delight
The Foodie Delight
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Ingredients

  • 2 brinjals, medium sized diced into cubes
  • 2 capsicums, diced into cubes
  • 1 small tomato, chopped
  • 1/2 teaspoon cumin seeds
  • 1/4 teaspoon fennel seeds
  • 1-2 green chillies, chopped
  • a pinch of hing
  • salt as required
  • 1/4 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon red chilli powder
  • 1/2 teaspoon garam masala powder
  • 1/4 teaspoon amchur or dry mango powder
  • a buch of chopped coriander leaves for garnishing
  • oil

Instructions

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