Potato, Drumstick and Eggplant(Brinjal) Poriyal is a healthy and easy to make South Indian recipe. Let us see how to make Tamil-Nadu style Mixed Vegetables StirFry recipe
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Then add all spice Powders, such as coriander Powder,chilli powder,turmeric Powder, Garam Masala Powder and then add salt and mix well, and saute for a minute
Eggplant stir-fry with spicy lentil powder. Stir and roast till the raw onion smell vanishes and you get a nice dark brown colour and but do not burn it
Chopped Coriander leaves a hand full. Stuffed Brinjal. In a mixing bowl mix the ground powder,salt,turmeric powder,chopped onion,tomato,curry & coriander leaves
stir occasionally. now add the brinjal mix well cover it and slow cook the brinjal. when the brinjal gets cooked add the crushed peanuts and switch off the stove
Garnish with coriander leaves & serve it with rice. Nellore BrinjalFry. Add the ground masala & brinjals,sprinkle very little water,cover it with a lid
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